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Meanings
Noun
1. saeu-jeot (salted little shrimps that have been fermented until they resemble a paste, frequently used to season kimchi)
Pronunciation
sae'ujeot
Examples1
Various jeotgal, such as jeot made from small shrimp, freshwater shrimp, fish and anchovies, are being sold at a store in the Gyeongdong Market.