高こう温おん短たん時じ間かん殺さっ菌きん法ほうMeaningsNoun1. high temperature short time sterilization method; HTST; flash pasteurizationKanji used高high温warm (to the touch)短short時time間interval殺kill菌microbe法lawComposed of高こう温おんhigh temperatureNoun短たん時じ間かんshort timeNoun殺さっ菌きんsterilization; sterilisation; disinfection; pasteurizationNoun法ほうlaw; act; principle; method; mood; dharmaNoun