貝かい焼やきMeaningsNoun1. shellfish baked in the shell2. abalone, scallops, etc. simmered in the shellOther spellings貝かい焼やき0%Kanji used貝shellfish焼roastPitch accentかいやきComposed of貝かいshellfish; seashell; shellNoun焼やきroasting; grilling; toasting; broiling; baking; tempering (in metallurgy)Noun