竜たつ田た揚あげMeaningsNoun1. dish of fish or meat flavoured with soy sauce, mirin, etc., coated with starch and then deep-friedOther spellings竜たつ田た揚あげ立たつ田た揚あげ立たつ田た揚あげUsage share unknownKanji used竜dragon田rice field揚raise and suspendKanji in other spellings立standing upPitch accentたつたあげComposed of竜たつdragon (esp. a Chinese dragon); naga; semi-divine human-cobra chimera in Hindu and Buddhist mythologyNoun田たrice fieldNoun揚あげdeep-frying; deep-fried food; abura-age; thin deep-fried slices of tofuNoun