杏きょう仁にん豆どう腐ふMeaningsNoun1. (Chinese-style) almond jelly; dessert of powdered and jellied apricot kernels with fruitOther readings杏あん仁にん豆どう腐ふKanji used杏apricot仁humanity豆bean腐rotPitch accentきょうにんどうふComposed of杏きょう仁にんapricot seed; apricot kernelNoun豆とう腐ふtofu; bean curd; beancurdNoun