Keyword
pot
- pan
- kettle
- Frequency
- #1810
- Strokes
- 17
- Grade
- 8
- Heisig
- 1388
Readings
なべ100%
Stroke order
Composed of
Used in vocabulary
寄せ鍋
pot of chicken or seafood, and vegetables in a dashi broth, usu. cooked at the table (traditionally a winter meal); seafood and vegetable stew or chowder
Noun
ジンギスカン鍋
slotted dome cast iron grill for preparing jingisukan; jingisukan (mutton and vegetable dish)
Noun
鍋焼き
dish made by simmering meat, fish, vegetables, etc. in a pot; udon, vegetables, fish, etc. in broth, served in a pot
Noun
ちり鍋
dish of fish (meat, etc.), tofu, vegetables boiled together and served with ponzu dipping sauce; pot used to cook such a dish
Noun